Tender 12 oz. strip steak char-broiled to your request. Garnished with a kind-sie onion ring.
Large 16 oz. T-Bone steak char-broiled to your request. Garnished with a king-size onion ring.
Top Sirloin Steak & Shrimp
Char-broiled 8 oz. steak prepared to your request. Served with four breaded and golden fried shrimp. Garnished with ah kind-size onion ring.
Chicken Cordon Bleu
Two grilled chicken breases covered with tender sliced of ham, Swiss cheese, and Hollandaise sauce.
Two boneless chicken breasts covered with sauteed onions, peppers, and mushrooms, smothered with cheddar and Swiss cheese.
Chicken Pasta Alfredo
Penne pasta and Alfredo sauce tossed with sauteed chicken and mushrooms. This dinner does not include a choice of two accompaniments.
HEIDI'S LEGENDARY DINNERS
Legendary Dinners are served with hot soup or tossed green salad and focaccia bread.
Yankee-Doodle Pot Roast
Tender pot roast, carrots, and red onnios topped with a delicious beed gravy. Served with a double portion of creamy garlic mashed potatoes.
The "Original" Heidi's Country Fried Steak
Seasoned beed, lightly breaded and fried to a crisp golden brown. Covered with a delicious country sausage gravy. Served with creamy garlic mashed potatoes and hot vegetables.
Teriyaki Chicken Stir-Fry
Chicken breast and vegetables stir-fried with teriyaki sauce. Served with crisp Oriental noodles and rice pilaf topped with green onions.
Southern Fried Chicken Strips
Breaded chicken strips fried until crispy. Served with creamy garlic mashed potatoes, hot vegetable, and your choice of dipping sauce: BBQ, honey mustard, or ranch. For those who like it spicy, substitute buffalo strips.
Old-Fashioned Meat Loaf
Homestyle meat loaf cut into thick slices basted with BBQ sauce over a bed of fried onions. Served with creamy garlic mashed potatoes and hot vegetable.
Traditional Fish & Chips
Homestyle batter-dipped cod fillets fried to a golden crisp brown. Served with french fries, coleslaw, and tartar sauce.
Lemon Pepper Halibut
A tender, moist 8 oz. halibut fillet seasoned with lemon pepper.
Four breaded jumbo shrimp and a batter-dipped cod fillet all golden fried. Served with tartar and cocktail sauce.
Lemon Dill Salmon
Two marinated Alaskan salmon fillets grilled to tender perfection.